Made with Canadian durum semolina and traditional Italian pasta-making techniques, this artisan Canadian pasta delivers exceptional flavour and texture. Slowly dried to preserve its flavour and pressed through bronze dies for a beautifully textured surface that holds onto sauce, this versatile short pasta pairs perfectly with everything from rich tomato sauces to creamy favourites.

Crafted by Canadian pasta makers who have been perfecting their craft since 2015.

350g bag | Serves 2–3

A Little Note From Us: This product is proudly Canadian-made, but comes from outside Atlantic Canada. We've searched high and low for a locally made alternative and haven't found one just yet! Supporting Atlantic Canadian makers will always be our priority, so if you know of someone in our region making and wholesaling a product like this, we'd love to hear about them!